dried mango potassium per 100g

When you’re checking dried mango nutrition labels, you’ll find that dried mango potassium per 100g typically ranges from 279mg to 450mg depending on whether it’s sweetened or unsweetened. At Ogani VN, we’ve analyzed various dried mango products to give you the most accurate breakdown of this essential mineral content and how it impacts your daily nutrition.

Dried mango potassium per 100g: What the numbers really mean

The potassium content in dried mango varies significantly based on processing methods. Unsweetened dried mango generally contains around 450mg of potassium per 100g serving, which represents approximately 10% of your daily value. This makes it one of the more potassium-rich dried fruit options available.

Sweetened dried mango, on the other hand, typically contains about 279mg per 100g. The difference comes from the sugar addition process, which dilutes the overall mineral concentration. When manufacturers add sweeteners, they’re essentially reducing the proportion of the actual mango fruit in the final product.

We at Ogani VN always recommend checking the ingredient list. If you see just “mango” listed, you’re getting the higher potassium content. Multiple ingredients like sugar, sulfur dioxide, or preservatives usually indicate a lower mineral density.

How dried mango potassium per 100g compares to other fruits

dried mango potassium per 100g

While dried mango potassium per 100g is respectable, it’s worth understanding where it stands among other dried fruits. Dried apricots lead the pack with 1511mg per 100g (32% daily value), followed closely by dried bananas at 1491mg and prunes at 1397mg.

Fresh mango contains only about 168mg of potassium per 100g, which means the drying process concentrates the mineral content by roughly 2.5 to 3 times. However, you’re also consuming more sugar and calories in the concentrated form.

For perspective, a small portion of dried mango (about 40g) gives you roughly 110-180mg of potassium – similar to eating a small apple. The key difference? Dried mango packs more calories and natural sugars into that same serving size, so portion control becomes crucial if you’re watching your caloric intake.

Complete nutritional breakdown beyond dried mango potassium per 100g

dried mango potassium per 100g

Macronutrient breakdown

A 100g serving of dried mango delivers approximately 314-319 calories, with the macronutrient split heavily favoring carbohydrates at 97%. You’ll get about 79g of carbohydrates (including 27g of sugar in unsweetened varieties), 2.5g of protein, and just 1.2g of fat.

The fiber content sits at around 1g per serving, which isn’t particularly high considering the calorie density. This is one reason why dried mango should be treated as a concentrated energy source rather than a fiber powerhouse.

Vitamin and mineral content

Besides potassium, dried mango offers 16-19% of your daily vitamin C needs per 100g. While fresh mango is famous for its vitamin A content, the drying process unfortunately reduces this nutrient significantly, often leaving trace amounts.

Sodium levels remain low at 1-162mg depending on processing, though sweetened varieties may contain added salt for preservation. Zinc content is minimal at 0.3mg, and you’ll find negligible amounts of vitamin E.

One pleasant surprise? The selenium content, though small at 0.1µg, contributes to your antioxidant defenses. Carotenoids clock in at 395µg per 100g in quality dried mango, supporting eye health and immune function.

Using dried mango potassium per 100g to meet your daily needs

dried mango potassium per 100g

The dried mango potassium per 100g makes it a decent option for potassium supplementation through whole foods, but context matters. If you’re specifically trying to boost potassium intake for blood pressure management or muscle function, you’d need to consume substantial portions – which means accepting the calorie load.

A smarter approach? Use dried mango as part of a varied strategy. Pair a 30-40g serving (about 85-125mg potassium) with other potassium sources throughout your day: a banana at breakfast, sweet potato at lunch, spinach at dinner. This distributes your mineral intake while keeping any single food from dominating your calorie budget.

For athletes or active individuals, dried mango works brilliantly as a pre-workout snack. The concentrated carbohydrates provide quick energy, while the potassium helps prevent muscle cramping during exercise. Just time it right – about 30-45 minutes before activity – to maximize the benefits.

Watch out if you’re on potassium-restricted diets due to kidney issues. That 450mg per 100g can add up quickly, and dried fruits are often more problematic than fresh ones because people underestimate serving sizes.

Frequently Asked Questions

Is dried mango a good source of potassium?

Dried mango provides moderate potassium levels at 279-450mg per 100g, covering 6-10% of daily needs. It’s decent but not exceptional compared to dried apricots or bananas. Best used as part of a varied diet rather than your primary potassium source.

Does sweetened dried mango have less potassium?

Yes, sweetened varieties contain approximately 279mg per 100g versus 450mg in unsweetened versions. The added sugar dilutes the mineral concentration, making unsweetened dried mango the better choice for potassium intake.

How much dried mango should I eat daily for potassium?

A 40g serving provides 110-180mg of potassium. For general health, one to two servings daily can contribute to your potassium goals without excessive calories. Always consider your total daily intake from all food sources.

Can diabetics eat dried mango for potassium?

Diabetics should approach dried mango cautiously due to its concentrated sugar content (27g per 100g). If including it for potassium, stick to small portions (15-20g), pair with protein or healthy fats to slow sugar absorption, and monitor blood glucose responses.

Making the most of your dried mango potassium intake

Dried mango potassium per 100g sits at a respectable 279-450mg depending on processing, making it a convenient portable option for mineral supplementation. While it won’t replace higher-potassium dried fruits like apricots or bananas, its unique flavor profile and nutrient density offer genuine value when consumed mindfully.

At Ogani VN, we source premium dried mango products that maximize nutritional retention while minimizing unnecessary additives. Whether you’re an athlete needing quick energy and electrolytes, or simply someone looking to diversify your potassium sources, we’ve got options that fit your lifestyle.

Ready to upgrade your dried fruit selection? Browse our collection of organic, unsweetened dried mango and discover how quality makes all the difference. Visit Ogani VN today and taste the nutritional excellence in every bite.

Read more:

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  3. Dragon Fruit Powder: Unlocking Ít Superfood Potential for Health and Wellness.
  4. Does Dried Mango Have A Lot Of Sugar?

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